The Kashmir is not just a paradise for the Tourists only but also for the lovers of good food. Nawaab Tong offers a variety of exotic recipes bearing a distinct seal of the state. Secret behind the mind-blowing cuisine of Nawaab lies in the books of history which speaks of the invasion of Kashmir by Timur in the 15th century AD. This resulted in the migration of hundreds of skilled cooks from Samarkand to cater to the royal tongue. The descendants of these cooks gifted the state the unsurpassable tradition of Wazwan, the delectable aromatic banquet of Kashmir which we bring to you through our selected dishes.
Kashmir has a wealth of culture and history that greatly influence its cuisine today. It has the advantage of having India and Pakistan on either side. The people over the years have been able to get better ideas of cooking from their neighbors as well, in spite of facing political limitations. With the influence of its neighbors as well as the keenness of those who indulge in Kashmir cuisine, it is no surprise that Kashmiri cuisine has indeed a great variety to offer its people and those who visit the area.
EARLY BIRD 5-7pm EVERY DAY £10.95
Available every day 5.00pm - 7.00pm
• MAIN COURSE
• INDIAN ICE CREAM OR COFFEE
We have a great selections of Wines, Beers and Champagne. If you are dining in our Buffet restaurant we offer FREE CORKAGE! so you are welcome to bring your own favourite drinks.